Old Edwards Inn has teamed up with Asheville’s Chemist Spirits and the Highlands-Cashiers Land Trust to create a botanical gin using native wild juniper that was hand-harvested nearby on a protected parcel of land under the trust’s stewardship. Visitors to the historic inn can now take home a taste of the area while supporting the conservation efforts of this non-profit that is dedicated to protecting the Plateau’s valuable natural resources for all generations.
To further promote the beneficial work being done by HCLT, Old Edwards Discovery Gin will become a key ingredient in signature craft cocktails across Old Edwards Hospitality’s properties and will be available for sale online and at ABC stores in the area for $42. A portion of the proceeds from each bottle sold will benefit HCLT directly. The organization is North Carolina’s oldest land trust, and it protects and conserves more than 4,000 acres across the Southern Appalachians.
“Highlands-Cashiers Land Trust began conserving our natural heritage 114 years ago when members of the newly formed town of Highlands came together to save our first property. Today, that same spirit of collaboration is what fuels HCLT’s conservation efforts,” said Julie Schodt, Development Director for HCLT. “Partners like Chemist Spirits and Old Edwards Inn help remind those who love these mountains that each of us plays an important role in saving our wild places for the benefit of current and future generations.”
The award-winning culinary and beverage team at Old Edwards has worked closely with Chemist Spirits to refine the unique flavor profile of the gin to meet Old Edwards’ exceptional standards of sustainability and quality.
“We consider ourselves custodians of this unique and beautiful natural environment where, for nearly two centuries, travelers have come from around the world to rest and recharge,” said Executive Chef, Chris Huerta. “Old Edwards is proud to co-create a premium spirit that aligns with our commitment to sustainability and preservation while also providing an avenue to support the Highlands-Cashiers Land Trust with every pour.”